15 minutes
About 1 dozen
3/4 cup honey
1/2 cup brown sugar
1/4 cup coconut oil
3 cups Granola
Put honey, brown sugar, and oil in a small pot and bring to a boil; turn off the heat.
Put granola in a large bowl and pour the mixture over the top while mixing. Stir until the granola is well coated.
Press into a 8- or 9-inch square pan and let cool in the fridge. Cut into squares or rectangles.
Store in an airtight container for up to 4 days.
Can also make your own power bars by substituting peanut butter for the brown sugar.