Apple Spice Oatmeal Cookies (Gluten Free)
Prep Time
15 minutes
Cooking Time
15 minutes
Yields
12 cookies
Ingredients
1 cup All Purpose Gluten-Free Flour
1 1/2 cups Oats (rolled)
2 tsps Baking Powder
1 Tbsp Cinnamon
1/4 tsp Sea Salt
1/4 cup Walnuts (chopped)
2 Tbsps Ground Flax Seed
1 Egg
1/2 cup Coconut Sugar
1/2 cup Coconut Oil (melted)
1 Apple (finely chopped)
Directions
Preheat oven to 350ºF (177ºC) and line a baking sheet with parchment paper.
In a large bowl, combine the flour, oats, baking powder, cinnamon, sea salt, and walnuts. Mix well.
In a separate bowl, combine the ground flax, egg, coconut sugar, melted coconut oil, and diced apple.
Add the wet mixture to the dry and mix well to form a dough.
Use a 1/4 cup to scoop balls of the dough onto the baking sheet and press down lightly. Bake for 15 minutes.
Let cool and enjoy!